12-hour beef broth with rice noodle, bean sprouts, spring onion and fresh herbs topped with stir-fried fragrant beef.
[VG] vegetarian – [DF] Dairy free – [GF] Gluten free –
[Ve]Vegan – [Ve.o] Vegan optional
Poached or Fried with sourdough toast and beetroot chutney
or Boiled and soldiers
Coconut chia seed, berry compote, fresh fruits, passionfruit puree, coconut yoghurt and almond brittle
Cinnamon brioche, caramelised banana, berry compote, seasonal fresh fruits, coconut yoghurt and candied walnut
Sautéed mushrooms, baby spinach, mozzarella with sourdough (VG)
Garlic prawn, spring onion, chive, beansprout and roquette salad (GF)
Shiitake and button mushrooms cooked in garlic, thyme, cream with kale crisps and a poached egg on sourdough
Pulled pork with green salad, herbs, tomato salsa, sour cream and a fried egg on soft taco
Poached eggs, bacon, pork & fennel sausage, sautéed mushrooms, roasted tomato, baked beans on 5-grain.
Mashed avocado, tomato salsa, marinated feta, roquette salad and a poached egg on sourdough
Spiced baked beans, wilted spinach, parmesan, poached egg on sourdough
optional with Chorizo sausage
Mashed pumpkin, marinated feta, kale crisps, dukkah and poached eggs on sourdough
Marinated Feta, fresh tomato and basil pesto (VG)(VE.o).
House-smoked Salmon, cream cheese, fried capers with roquette & cucumber salad.
Smoked Manuka Bacon, basil pesto, aioli, tomato salsa with gherkin roquette salad and a fried egg.
Organic wild rice, panfried tofu, sautéed mushrooms, raw veggies, vietnamese kimchi, garlic sesame crumb, poached egg and Soy & Ginger dressing.
Vermicelli noodle, beansprout, carrot, crushed peanut, coriander & herbs with a Vietnamese dressing “nước mắm”. Choice of Lemongrass Beef OR Grilled Chicken
Beef scotch fillet with a fried egg, roasted tomato and duck fat potatoes
Chai Latte (spicy)
Hot Lemon Honey Ginger
Vietnamese coffee 8 (with condensed milk)
Kiddie Hot Chocolate
EXPORT Citrus (2%)
SAIGON Special 300ml (4.9%)
SAWMILL Pilsner 300ml (4.8%)
SAWMILL IPA 300ml (5.8%)
SAWMILL the DOCTOR 500ml (6.5%)
sparkling Te Hana 200ml
white Waipara Hills
rosé Châteua Riotor ROSÉ
red Akarua ‘Rua’ PINOT NOIR
red Gibbston Valley PINOT NOIR
Apple, carrot & orange
Beetroot, ginger, apple & carrot
Kiwi, pineapple, apple & passionfruit puree
Strawberry, pineapple & apple
Celery, cucumber, ginger & apple
Mix berry, banana, apple juice, yoghurt, honey
mango, banana, ginger, turmeric, pineapple juice, coconut milk
32 Jervois Road, Herne Bay
Auckland 1011, New Zealand
Hours 6:30 AM – 4:00 PM